This Sweet and Spicy Shrimp with Sautéed Vegetables is a one-skillet dream. Low in carbs but packed with flavor, this will be your new favorite meal.
30 Minute Recipe
Spicy Tomato Cream Pasta with Broccolini
This spicy tomato cream pasta with broccolini is the perfect weeknight dinner. Even though the sauce is creamy, broccolini helps to reduce the richness.
Cheesy Beef Skillet with Yellow Rice
This cheesy beef skillet will be your new favorite weeknight meal. We served this cheesy beef skillet with yellow rice, but it would be great over potatoes.
Spicy Sesame-Garlic Beef with Sautéed Snow Pea Tips
Quick and easy spicy sesame-garlic beef is served with sautéed snow pea tips on top of rice for a dinner that combines spicy, sweet, and earthy flavors.
Spring Salad with Warm, Buttery Sugar Snap Peas
This spring salad is topped with warm, buttery sugar snap peas, plenty of fresh herbs, and little balls of mozzarella for an easy, healthy dinner or lunch.
Spicy Ground Chicken and Mushrooms with Chive Blossoms
A simple, spicy ground chicken and mushrooms is the perfect late spring dinner – easy to prepare with plenty of light and aromatic garlic and onion flavors.
Chinese Five Spice Rice Bowls with Vegetables
A few shakes of Chinese five spice gives this simple rice bowl with vegetables a wealth of flavor. Serve with braised mushrooms and spicy green beans.
Easy Spicy Duck Yaki Udon
Only a handful of ingredients are needed to whip up this scrumptious easy spicy duck yaki udon.
Egg and Cheese on Toast
This classic breakfast recipe requires no introduction (and hardly a recipe) but eggs and cheese on toast is literally one of our favorite breakfasts ever.
Easy Poached Trout with Spring Vegetables
This easy poached trout with spring vegetables is your new favorite low-carb dinner option. It’s bright and full of flavor and only takes 30 minutes!
Easy Pasta with Mushrooms and Tomatoes
This easy pasta with mushrooms and tomatoes gets punched up with a bit of sweet vermouth for a perfect mouth-watering weeknight dinner.
Black Lentils and Asparagus with Poached Eggs
This recipe for black lentils and asparagus with poached eggs is great for brunch, lunch, or dinner, with caramelized onions adding a touch of sweetness.
